Posted by Corey Loftus on

Yuzu Caprese Salad

Yuzu Caprese Salad

  • Prep Time: 10 Minutes
  • Cook Time: N/A
  • Serves: 2

Directions

1. Arrange the slices of tomatoes alternating with slices of mozzarella and basil on a large platter.

2. Drizzle generously with Bachan’s Yuzu Barbeque Sauce and extra virgin olive oil. Finish with flaky sea salt and freshly ground black pepper to taste.

BachansYuzu CitrusTart, fragrant citrus, and incredibly bright.

Great as a sauce or marinade on meat, fish, veggies, rice & anything in-between.

Savory-sweet soy, meet citrus tang. Our Yuzu Citrus Japanese Barbecue Sauce features Yuzu, a Japanese citrus fruit that tastes like if a grapefruit, a lemon and an orange had a baby. It’s bright, tart and incredibly refreshing. Our crave-worthy flavor always comes from simple, clean ingredients. Let's eat! Itadakimasu!

17oz (482g)

ingredients

3-4 medium heirloom tomatoes, sliced
8 ounce ball fresh mozzarella, sliced
20 fresh basil leaves
extra virgin olive oil
flaky sea salt and freshly ground pepper
1/4 cup Bachan's Yuzu Japanese Barbecue Sauce

Prep Time: 10 Minutes
Cook Time: N/A
Serves: 2

BachansYuzu CitrusTart, fragrant citrus, and incredibly bright.

Great as a sauce or marinade on meat, fish, veggies, rice & anything in-between.

Savory-sweet soy, meet citrus tang. Our Yuzu Citrus Japanese Barbecue Sauce features Yuzu, a Japanese citrus fruit that tastes like if a grapefruit, a lemon and an orange had a baby. It’s bright, tart and incredibly refreshing. Our crave-worthy flavor always comes from simple, clean ingredients. Let's eat! Itadakimasu!

17oz (482g)